- Versatile Dual-Sided Design: This cutting board features a durable 304 stainless steel side for cutting raw and cooked meats, while the rice husk fiber side is perfect for slicing fruits and vegetables. The sturdy, non-slip surface enhances safety and ease of use for all your kitchen tasks. - Durable 304 Stainless Steel: The stainless steel side is engineered for long-lasting performance, making it ideal for daily meat preparation. Minor scratches from cutting are normal and will not affect its functionality. - Rice Husk PP Side with Juice Groove: The rice husk PP side includes a 0.25mm juice groove designed to catch liquids, keeping your countertop clean while you prepare fruits and vegetables. - Built-in Juice Groove & Garlic Grinding Area: A deep juice groove can hold up to 180ml of liquid, preventing spills during food prep. The integrated garlic grinding area allows for quick and efficient ingredient preparation. Use Scenarios: 1. Use the stainless steel side to chop meats for grilling or roasting, ensuring a hygienic surface that can withstand heavy use. 2. Flip to the rice husk side for preparing fresh salads or fruit platters, while the juice groove catches any excess liquid for a mess-free experience. 3. Utilize the garlic grinding area for quick meal prep, saving time when cooking your favorite dishes. This cutting board is not just a kitchen tool; it is a practical solution designed to simplify meal preparation while maintaining cleanliness and efficiency.