5inch Carbon Steel Miniature Pie Pan — professionalgrade, nonstick bakeware engineered for consistent individual servings. Key benefits Ideal portion size: 5inch diameter provides consistent individual servings for desserts or appetizers, simplifying plating and portion control. Reliable nonstick release: Sturdy nonstick coating enables easy removal of delicate crusts and tarts, reducing breakage and speeding service. Even, dependable baking: Carbon steel construction promotes uniform heat distribution for reliably golden crusts and consistent results batch after batch. Durable and lowmaintenance: Professionalgrade build holds up to frequent use and makes cleanup faster, saving time in both home and commercial kitchens. Versatile use: Suitable for sweet and savory recipes — from fruit pies and custard tarts to quiches and mini pot pies. Practical applications Brunch service at a café: Bake individual quiches ahead of service, reheat and plate without losing crust integrity, keeping portions uniform for menu pricing. Dinner parties or catering: Produce matching mini fruit pies or custard tarts that present consistently and travel well for offsite events. Home baking and bake sales: Make small, sellable items like individual pies or savory bites that require quick release and easy cleanup between batches. Who it's for Home cooks who want dependable singleserve bakeware. Pastry chefs and professional kitchens seeking portioncontrolled desserts or appetizers. Café operators and caterers needing consistent, durable pans for frequent use in commercial or residential kitchens. What to expect A 5inch miniature pie dish made from carbon steel with a robust nonstick coating, designed for hassle baking, even browning, and straightforward cleanup.