Food Grade Silicone Material Silicone Round Finger DIY Design Long Stick Finger Stick Abrasive DIY BakingLong Strips Eclair 2pcs Cleaning and maintenance of silicone molds 1. Before the first use, it can be cleaned with water or detergent to remove surface dust. Before the mold is used for baking, the inside of the mold can be greased with a small amount of butter. When using a continuous mold, if there is an empty slot, you can add water to the empty slot, and empty firing is prohibited. 2. After each use, it can be soaked in diluted cleaning solution for 10-30 minutes. When cleaning, please use a soft cloth to clean. Do not use rough cleaning balls and other items to clean, so as not to cause scratches and damage to the mold. After cleaning, please dry it and place it in a storage box. Silica gel is prone to electrostatic reaction and will absorb tiny particles and dust in the air. When it is not in use for a long time, do not expose it directly to the air. 3. When used in an oven, it must be placed in the middle of the oven, keeping a distance of about 10cm from the heating tube and 5cm from the four walls of the oven to avoid high temperature damage to the mold. 4. Part of the mold has cracks, which have been cut when leaving the factory, which is convenient for buyers to demould. Without a cut, it cannot be demoulded. When in use, align the incision, wrap it with plastic wrap or put on a rubber band, and then pour in the liquid size22.2*22.2*1.2cm. weight about90g*1. colorredblue. pack*2pcs.