moon dal (Asian whole beans) (Moong Dal Whole) is a product that has a great bright taste. Moon Dal is a rich source of proteins, and also has a large amount of vitamins and minerals, which contributes to the enrichment of the body with all the microelements necessary for its healthy functioning, thanks to which it protects against the appearance of various diseases.. basic information: natural product suitable for vegans certified by USDA and FSSAI has a great bright flavor is a rich source of proteins has a lot of vitamins and minerals Contraindications: individual intolerance to individual components The nutritional value: Each 100 g contains: Energy value (calories) – 347 kcal, Fats (Total Fat) – 1.2 g, Saturated Fat (Saturated fat) – 0.3 g, Polyunsaturated fats (Polyunsaturated fat) – 0.4 g, Monounsaturated fats (Monounsaturated fat) – 0.2 g, Sodium (Sodium) – 15 mg, Potassium (Potassium) – 1.246 mg, Carbs (Carbohydrates) – 63 g, Fiber (total dietary fiber) – 16 g Sugar (Sugar) – 7 g, Proteins (protein) – 24 g, Vitamin A (Vitamin A) – 2%, Vitamin C (Vitamin C) --8%, Calcium (Calcium) – 13%, Iron (iron) – 37%, Vitamin B6 (Vitamin B6) – 20%, Magnesium (Magnesium) - 47%. Storage conditions: Store in a dry place out of the reach of light. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India