Large capacity for convenient baking: this dough kneading machine offers a spacious 5 L or 7 L capacity, making it ideal for large families or cooking in bulk. The nonstick stainless steel body helps dough glide smoothly, closely mimicking manual kneading for a smooth, homogeneous dough. Constant temperature fermentation for fluffier dough: dough fermentation is maintained at a steady 2538 C. The machine dynamically adjusts temperature to ensure fast and efficient fermentation, resulting in a fluffier final product. Mixing time ranges from 1 to 40 minutes, with fermentation time from 1 to 120 minutes. Thoughtful design for ease of use: the upwardfacing touch button design keeps controls visible without bending. The base incorporates silicone antislip suction cups to firmly grip the surface and prevent shaking or shifting. The lid is seethrough for easy monitoring, and its opening allows adding ingredients during the mixing process. Quiet operation: powered by a quality DC motor, this household dough mixer operates with significantly lower noise than models with pure copper motors, creating a peaceful kitchen environment suitable for families and quiet homes. Practical use scenarios: Bake large batches of bread, rolls, or pizza dough for families, gatherings, or meal prep. Prepare enriched or yeastbased doughs that benefit from controlled fermentation to achieve better rise and texture. Add ingredients during mixing through the lid opening, enabling seamless incorporation of addins like nuts, seeds, or dried fruit without interrupting the kneading cycle.